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Refosco dal Peduncolo Rosso
Refosco dal Peduncolo Rosso Isonzo del Friuli DOC
Refosco dal Peduncolo Rosso
Refosco dal Peduncolo Rosso Isonzo del Friuli DOC
€10.00
Technical Sheet 
Classification
Refosco dal Peduncolo Rosso
Production area
The soil of the plot, which lies on the plain, has a decent amount of clay and is rather pebbly.
Training system
Guyot and double arched cane
Yield per hectare
3000-6000vines/ha
Winemaking
Fermentation: Temperature controlled fermentation (26-28°C) occurs with maceration on the skins in stainless steel vats for about 8-10 days. Aging: The wine ages in stainless steel vats until the following spring, when it is bottled.
Pairing
It complements lamb, roasts, pasta with pesto, blue veined cheeses, and eel stew.
Serving temperature
18°C
Alcohol Content
13% vol
Sugar Content
2 g/l
Acidity
5 g/l
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